Deung-galbi-gui, Grilled Back Ribs, 烤脊排, 烤脊排, バックリプ焼き, 등갈비구이 Leave a comment

Boiled pork back ribs seasoned and grilled. The meat on the bone is chewy and delicious.

将脊骨放入开水中煮熟后,抹上调味酱烤着吃即可。烤脊骨不仅味道鲜美,啃带骨肉更是一种乐趣,令人欲罢不能。

用熱水煮熟的脊排抹上調味料烤熟即可。帶骨頭的瘦肉吃起來非常美味。

熱湯で茹でたバックリブにたれをぬって焼いたもの。骨についている身の味は最高に美味しい。

Leave a Reply

< Back
There are no products in your cart.
Product total: 0.00$
Pay now
0
0 items in your cart - 0.00$
Pay now
0