Maeun-galbi-jjim, Spicy Braised Short Ribs, 香辣炖排骨, 香辣燉排骨, 辛味カルビの蒸し物, 매운갈비찜 Leave a comment

This dish of boiled pork or pork short ribs braised with gochujang (red chili paste) sauce, potato, carrot, and other vegetables is highly addictive.

将猪排骨或牛排骨煮熟待用,再加入用辣椒酱调制的调味酱和土豆、胡萝卜等蔬菜炖制而成。味道虽辣,却令人欲罢不能。

首先將豬排或牛排煮好,再加入辣椒醬等調味醬與土豆、胡蘿蔔等蔬菜燉製而成。味道雖辣,卻往往令人欲罷不能。

事前に茹でておいた豚カルビや牛カルビに、コチュジャンベースのたれとじゃがいも、にんじんなどの野菜を加えて煮込んだ蒸し料理。辛さはあるが、手がとまらないクセになる料理。

Leave a Reply

< Back
There are no products in your cart.
Product total: 0.00$
Pay now
0
0 items in your cart - 0.00$
Pay now
0