Yangnyeom-gejang, Spicy Marinated Crab, 鲜辣生蟹, 鮮辣生蟹, 味付けケジャン, 양념게장 Leave a comment

This spicy raw crab dish is prepared by mixing red chili powder and other seasonings with fresh raw crab. It is intended to be eaten soon after cooking, as it is not a fermented dish that can be preserved for a long time.

将处理好的新鲜花蟹用辣椒粉等各种调味料腌制,味道鲜辣可口。抹上调味料不要放置(发酵)太久,短时间内食用味道更 佳。



Leave a Reply

< Back
There are no products in your cart.
Product total: 0.00$
Pay now
0 items in your cart - 0.00$
Pay now