Ssanghwacha, Medicinal Herbal Tea, Medicinal Herb Tea, 双和茶, 雙和茶, サンファチャ, 쌍화차 Leave a comment

White woodland peony, rehmannia glutinosa, licorice, cnidium, cinnamon, dong quai root, and other medicinal herbs decocted in a decoction maker. This is an energy-boosting tea that can be enjoyed with walnuts, pine nuts, and eggs, according to one’s preference.

将白芍药、熟地黄、当归、川芎、桂皮、甘草等药材和适量的清水倒入药罐子里满满熬煎即可,也可根据个人喜好,加入核桃、松仁、鸡蛋等一起食用,是一种营养滋补的养生茶。

在白芍藥、熟地黃、當歸、川芎、桂皮、甘草等中藥材中加水,用藥罐慢慢熬煮製成的茶。根據個人的喜好不同,還可以加入核桃、松子、雞蛋等材料,是一種保健茶。

白芍薬、熱地黄、川芎、当帰、桂皮、甘草などの漢方薬材に水を注ぎ、とろ火で煎じて飲む。好みによりくるみ、松の実、卵などを加えて飲む滋養茶。

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