[Nongshim] Sichuan Chapaghetti 137g
|Type of Food|
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|Date of Manufacture|
|Expiration Date (Quality Maintenance)|
|Capacity (Weight), Quantity, Size by Packaging Unit|
|Serving per Container|
|Date of Release|
|Raw Material and Ingredients|
– Noodle: Wheat flour (US, Australia), palm oil (Malaysian), potato starch, modified starch, egg shell calcium, refined salt, vegetable flavored milk, noodle additive alkali (acidity regulator), blending agent (acidity regulator), oligo-green tea flavor, vitamin B2
|Allergy Information (FDA Regulations Only)|
|Basic Recipe for Product|
Basic Recipe for Product
|Genetically Modified Food|
|Pre-deliberation on display advertisement|
|Whether or not an import declaration is required under the Food Sanitation Act|
Avoid direct sunlight and store in a cool, dry place.
|Quality Assurance Standards|
– This product is produced in manufacturing facilities producing products containing buckwheat, peanut, mackerel, crab, tomato, walnut, chicken, pine nut, squid, shellfish (including oyster, abalone, and mussel).
|Customer Service Contact|
– Actual product may differ from images shown.
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